When traveling through Japanese cities, especially towns in the countryside, you will probably notice distinctive storehouses called kura (written either 蔵 or 倉). And although there are many types of kura, the most common types are the ones with white plaster walls, designed to be fireproof and insulated with mud. These are generally called called 土蔵 dozō earthen storehouses.
In the country, these are primarily used for storage and farm equipment. However, in the past, in large cities like Edo, families built kura to protect their valuables. They were a way for merchants and samurai – including 大名 daimyō and even the 将軍 shōgun – to flaunt their wealth. They had valuable things to protect and enough money and land to actually build a storehouse. In fact, there used to be a Japanese idiom, 倉を立てる kura wo tateru, which means “to build a kura” and basically meant “to make it financially.” 福島県喜多方市 Fukushima-ken Kitakata-shi Kitakata City, Fukushima Prefecture claims to have the highest concentration of kura in Japan – so much so that they say that if you haven’t built a kura by age 40, you’re not yet a man.
Anyways, today we’re going to look at the distinguishing features of kura, the construction methods of traditional kura. After that, we’ll talk about the cultural implications of kura in the Japanese imagination, and finally, I’ll tell you a few good places to see them for yourself!
Although the lines are blurred these days, with many kura being repurposed as restaurants and art galleries, traditionally there are two types of kura: the ones used strictly as storehouses, and the ones used as storefronts, or misegura (見世蔵・店蔵).
As mentioned earlier, the earthen walls provided insulation and fireproofing. The stable temperatures inside won’t disrupt the fermentation process, so kura are perfect for making sake, soy sauce, miso, and indigo. To ensure an airtight seal, the shutters and doors employ a 3-tiered stepped and recessed interlocking shape called janbara (蛇腹) which was developed in the Edo Period. Taken literally, the kanji mean “snake belly.”
Traditional decorative roofs built with ceramic tiles called 瓦 kawara add another layer of fireproofing and help to disperse rainwater away from the walls. It’s common to find 鬼瓦 onigawara demon tiles, guarding the sides of the rooftop. You may also see vertical rows of pegs or long slats known as 水切り mizukiri water cut offs and additional eaves designed to keep too much water from accumulating on the walls.
More expensive kura tend to feature a black and white criss-cross diamond pattern called 海鼠壁 namako kabe, meaning “sea cucumber walls” because the white semi-circular parts resemble the creature. Believe it or not, this design is more functional than decorative as it further helps to throw water off the surface to protect the walls. Namako kabe originated in southwestern Japan, but is almost universal these days.
In the Kantо̄ area, it was popular to copy the style of rich merchants in Edo who often painted their white kura black, an expensive and high-maintenance process that required constant repainting. The association with the shogun’s capital was so strong that this process came to be called 江戸黒 Edo-guro Edo Black. Many storehouses of this style can be found preserved in Kawagoe, Saitama Prefecture. When you see Edo-guro buildings, the black paint is usually fading – evidence of the high cost and constant maintenance required to keep up this style.
Lastly, it’s not uncommon to see rows of hooks wrapping around the second story. Most people don’t notice them, but they’re usually there. These are for attaching scaffolding and ladders when repairs or restorations are needed.
As mentioned earlier, in the Edo Period, kura were status symbols because it meant you actually had valuable things to protect. Furthermore, it took time and money to build and maintain them. Let’s take a look at how these fireproof storehouses were actually constructed.
- First, lay a stone foundation.
- Build a rigid wooden frame with sturdy logs.
- Add bamboo or palm lathing called komai (木舞) in the shape you want the walls and ceiling to take, sort of like drywall in a modern western house.
- Apply layer after layer of wet clay and straw on both sides of the lathing until you have the desired thickness of the walls (roughly 16 layers in the Kantō area).
- Wait about 2-6 months for the clay to dry.
- Carefully apply a traditional white plaster called shikkui (漆喰) to the outside surface. You’ve seen this plaster if you’ve ever seen a Japanese castle.
- Apply Edo Black, if you roll like that.
- Construct a wooden frame across the roof and attach the roof tiles to it.
- In the country, the insides were usually unadorned, but in cities the insides were often decorated with cypress; recent renovations that you see today may have quite elegant interiors.
Once you had finished building your storehouse, you had to maintain it. The floor was regularly swept to keep dust out, and items were kept in boxes and traditional drawers called 箪笥 tansu. Furthermore, a few times a year, items would be removed and aired out, lest they got musty. Interestingly, when some famous temples and shrines aired out their kura, people would come from far and wide to view the treasures that were usually hidden from sight.
The Dark Side
As you can imagine, kura were traditionally very dark on the inside, especially before the advent of electricity, and so there were (and still are!) people afraid of entering them. Sadly, in the Edo Period, family members with mental illness were sometimes imprisoned in kura to keep them from embarrassing the family or running out and committing crimes.
In fact, the fear of kura was so pervasive that until a generation or so ago, it wasn’t unusual to hear of parents locking up misbehaving children in the family kura as a punishment. There was even a book and subsequent movie called 蔵の中 Kura no Naka Inside the Kura, about a girl with a contagious disease who was forced to live in a kura so she couldn’t infect the rest of the family. She had only picture books and Noh masks to entertain herself with.
The Light Side
Actually, it’s not all grim stories about locking people up in dark, musty storehouses. In some parts of northern Japan, they believed that a 神 kami spirit would inhabit the kura and any family member that attracted its gaze would be rewarded with good luck.
More importantly, as the population declines in rural communities, people buy up old abandoned farmhouses as second homes and often these estates have kura with old family heirlooms accumulated over time. These are a boon to historians when hitherto unknown documents, works of art, and samurai armor and swords are discovered.
Where to Check Out Kura
You can find kura all over the country, even in central Tokyo, but there are a few spots around Japan that are particularly famous for having large concentrations of these traditional storehouses.
If you’re in Nagano, you might want to check out Nawate Dо̄ri and the Nakamachi district of Matsumoto. These areas have many preserved Meiji Period kura that have been converted into cafes, shops, and boutiques. The historic atmosphere of the area is perfect for a leisurely stroll before visiting one of Japan’s most majestic buildings, 松本城 Matsumoto-jō Matsumoto Castle.
Tochigi’s Kuranomachi – literally “kura-town” – is less than an hour from Tokyo by train and home to many historic storehouses that are used as modern shops selling everything from soba to souvenirs. It’s a great escape from the big city for day trippers and photographers looking for a bit of “Old Japan.”
Another great day trip option is Kawagoe which is located in Saitama and is also less than an hour from Tо̄kyо̄. The city bills itself of as “Little Edo” because of its large number of misegura, storefront kura (which were actually built in the early Meiji Period, but that’s just between you and me). Most of Kawagoe’s kura are fine examples of storehouses that make use of Edo Black, so it really does give you a feel of street life in the merchant districts of the shо̄gun’s capital. The city also has one of the few remaining honmaru goten (本丸御殿), main palace of a Japanese castle, and a section of Edo Castle that was moved to the temple, 喜多院 Kitai-in, by the 3rd shо̄gun, Tokugawa Iemitsu.
Of course, the motherlode of kura towns is Kitakata in Fukushima. Depending on who’s counting there are somewhere between 2000-4000 kura in the city. And yes, this is the town where if you don’t have a storehouse of your own by age 40, you’re not a real man. Kura aren’t the only reason to visit this city, there’s also a ramen museum dedicated to the local variety – typified by soy sauce and wavy noodles. It’s a nice place to visit if you’re exploring the Aizu Wakamatsu and Kōriyama areas.
Lastly, if you want to check out some kura in Tokyo, there are two in excellent condition across the street from Tokyo Tower. Just come out of Akabanebashi Station and head to the temple, 明常院 Myōjō-in. The storehouses are located to the left of the main hall and they contain the temple treasures, including a painting by the 9th shо̄gun, Tokugawa Ieshige, as well as the mortuary tablet from the memorial service carried out here on the 49th day after his death. You can still see some of the original Edo Period wall and stone lanterns bearing the shо̄gun’s family crest.
Also, if you feel like heading out of the city center, you can jump on one of the last remaining tramways, the Setagaya Line, which will take you to the 世田谷代官屋敷 Setagaya Daikan Yashiki Setagaya Daikan’s Residence – home of a family of town magistrates in the Edo Period. On the premises, you’ll find two kura and a local history museum. Actually, you can find them throughout the city, but sadly they tend to be covered in aluminum siding because it’s cheaper than maintaining them properly. As a result, you may not even notice them even if they’re right in front of you.
Of course, if you want a personal tour, just hit me over at JapanThis.Tours. I’m probably the foremost English-speaking authority on kura lol.